Review copy provided by the publisher
Yotam Ottolenghi’s streak is unbroken: SIMPLE delivers delicious, accessible, quintessentially Ottolenghi dishes for the home cook
In Yotam Ottolenghi's latest cookbook, OTTOLENGHI SIMPLE, the simple (Ten Speed Press; $35.00), isn’t just a euphemism for “everyday” or “weeknight cooking” or “30 minutes or less.” SIMPLE is the system…
One of the food trends that never seems to go away is the 30-minute meal. Sixteen years ago, when Food Network was still focused on cooking, Rachael Ray brought quick, weeknight meals to our TV screens. Over the ensuing years as Americans lives have gotten busier and busier, the trend morphed and spawned a run…
This month, @RainyDayBites' Instagram-based cookbook baked from Sweet by Yotam Ottolenghi and Helen Goh. There have been some pretty impressive bakes and a whole lotta butter spread across several feeds. The two challenges for the month were Blackberry and Star Anise Friands (p. 103) and Take Home Chocolate Cake (p. 152).
I don't consider myself an…
There are about a zillion recipes for Guinness brownies out there. Some use store bought brownie mix, some go from scratch. This year I put all that aside when I saw the Guinness chocolate cakes with Irish Cream filling in SWEET by Yotam Ottolenghi and Helen Goh. Without the recommended mini loaf pans, I turned…
