A post shared by Feast Portland (@feastportland) on Sep 10, 2017 at 10:46am PDT
Feast Portland is here! You have one last chance to take off work on Friday afternoon and get tickets for the Friday Grand Tasting. Can't do it? There IS still a way you can get a taste of Feast Portland. Back…
I think of Peach Melba as an old school dessert. It's true, the real peach melba dates back to the 1890s, but for me, it dates back to the 1980s when that peach-raspberry combo was my mom's fruit-on-the-bottom yogurt of choice. This week, it's the dessert of choice and the best part is, you can…
Tillamook recently released a new line of “super premium” ice cream, frozen custard and gelato with flavors including Salted Caramel Toffee, California Pistachio, TCHO Double Dark Chocolate, Marionberry Cheesecake, and Stumptown Cold Brew Coffee. And with their recent shift to putting “real food” first, the ingredient lists are remarkably straight forward.
I'm slowly but surely making my way…
