Can we talk about Trader Joe's new Jambalaya in the frozen section ($5.49 for a 16 oz. bag)? I made it for a quick lunch today, just tossed one serving in the microwave after I quickly sauteed some kale with garlic and cajun seasoning. And you know what? I really liked it!
Now, this…
I usually don't pay much attention to Trader Joe's Fried Rice. Sure, I've tried a few of the more recent additions to the lineup, like the the Bulgogi Beef Fried Rice and the Korean Japchae Fried Rice. But for the most part, it's a home food for us, cooked from leftover rice. Until this week,…
We got our first full on rainy day of the fall, so it was a perfect day for risotto for lunch. I've had both Trader Joe's Butternut Squash Risotto and Risotto Semplice chilling in the freezer, and decided to bust out the butternut today. You just put half the bag in a microwave-safe bowl…
TJ's Version is Vegan with Plant-based Beefless Bulgogi and Vegetables
Trader Joe's capitalizes on the popularity of its frozen kimbap, rolling out another Korean snack favorite: Jumeokbap. Triangle-shaped, they're still considered rice balls. In my Japanese family we'd call these onigiri. But it's a similar idea, a hand formed rice ball, usually stuffed with a…
If you're looking for a side dish to go with Trader Joe's Middle Eastern Style kebabs (koobideh), Trader Joe's new pilaf is a pretty decent option. Trader Joe's Chicken, Lentil and Caramelized Onion pilaf ($4.49) is flavored with saffron, cinnamon and cumin and cooks up pretty quick in the microwave. It's similar to something we…
We finally finally got Trader Joe's Cacio e Pepe Puffs. Made with corn and rice like the Jalapeño seasoned version, I think these might actually be crunchier and less airy. They're definitely less styrofoam-like than the jalapeño. And I thought I was gonna love them.
The cheese isn't too in your face, and some…
Sometimes you should just try to call a thing what it is, instead of doing word gymnastics to make it fit a food trend. Hey, let me get some of those Spicy Porkless Plant-Based Snack Rinds? How 'bout just some Trader Joe's Spicy Rice Crunchies? For simplicity's sake, I'm just gonna call them Trader Joe's…
I won't lie, eating Trader Joe's Jalapeño Seasoned Corn & Rice Puffs, is a little bit like eating styrofoam peanuts. But in a good way? They've got some extra crunchiness from the corn. And the good news is they don't stick in your teeth. And hey, they're vegan and gluten-free!
They've got a decent…
Review copy provided by the publisher
Danielle Centoni’s Fried Rice delivers bold, delicious dishes that’ll get you rethinking your notion of fried rice.
Danielle Centoni's latest, Fried Rice, reminds us there's more to the dish than leftovers. She writes, “[T]his book takes the virtues of fried rice — fast, cheap, customizable — and runs with…
Jasmine Guillory's The Proposal Inspires a Fall-Flavored Risotto
Review copy provided by the publisher
In Jasmine Guillory's upcoming rom-com, THE PROPOSAL (Berkley, October 30), Doctor Carlos Ibarra knows his way around a kitchen. He happens to be at the Dodger game when Nik Paterson is on the receiving end of the worst Jumbotron proposal of…
