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My Week in Santa Fe

I spent last week in a food photography workshop at Santa Fe Photography Workshops taught by Tracy Benjamin of Shutterbean. I rolled into town on the night of the Game of Thrones finale (solid WiFi FTW!) and got ready for four days of making and editing pictures. Our group of six ended up being the…

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Hatch Chile Season 2014

Dust off your Pinterest boards from last summer, it's Hatch Chile time again. This year's green chile season feels like it's coming on early, but maybe it's just my imagination. I picked up my first batch of Anaheims at our farmers market last weekend -- in July!  If you're jonesing for a green chile fix, Hatch roasting events…

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Hatch Chile Season 2013

roasted hatch chiles |dailywaffle The back to school stuff is going in Target, heralding the end of the summer.  Soon enough it'll be time for backpacks and lunchboxes and binders, but before we give ourselves over to  F-A-L-L, it's time to worship at the altar of the Hatch chile. Last summer I froze 25 pounds worth and it looks like I was pretty stingy in doling out the chiles over the year since  I still have several bags in the freezer. But there's nothing like fresh roasted, and stores across the country are already breaking out their roasters with events starting this weekend.

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It’s Hatch Chile Time

The heat rises off the desert floor in visible waves, a tumbleweed blows across the landscape and a cherry red 1959 Cadillac convertible comes screaming down the highway, its driver's leathery face obscured by sunglasses and a cowboy hat. The perfume of roasting chiles hangs heavily in the air. It's Hatch chile time.

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