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Review: Losing Sight by Tati Richardson
ARC provided by the author, I also bought my own copy. This post includes affiliate links that may kick us a small percentage at no cost to you if you use them to shop. So if this post is useful, please use them to support my work -- it's so appreciated! When things are…
We Tried Trader Joe’s Gluten Free Yellow Mini Sheet Cake
with Chocolate Frosting! I've been on alert for Trader Joe's Yellow Mini Sheet Cake with chocolate frosting after seeing u/aswewaltz posted it in NY on Reddit 8 days ago. Every trip, I was disappointed. But today...finally... TJ's in the PNW have been blessed with the new gluten free sheet cake. So let's cut into it!…
We Tried Trader Joe’s Teriyaki Mushroom Mini Bao Buns
I was skeptical when I saw that Trader Joe's newest dumpling was teriyaki-flavored. Teriyaki in a bao? I imagined a gloopy super sweet soy-based sauce overwhelming the veg filling. But now that I've tried Trader Joe's Teriyaki Mushroom Mini Bao Buns? I think it's meant to be more of a shorthand toward a sweet,…

Urban Gardener


I’m known for my blackthumb. My mom once helped me plant a tub of flowers to put on my balcony and I watered it every few days like I was supposed to, I swear. It still died. Then, she brought me a big bunch of mint — it’s practically a weed. No one can kill mint. But mine got some weird black things on it — I couldn’t tell you if they were bugs or just ick-ified. Mind you this was all in Southern California. Since moving to the Bay Area, I’ve managed to keep our yard alive. What do you mean, “What about the lawn?” I don’t know anything about it – ask Wolf. With that success on my record, I decided to take a shot at actually growing a flower box. As a wise man named Harry Callaghan once said, “A [wo]man’s gotta know [her] limitations.”

Yes, these are Sweet 100 cherry tomatoes grown by my own hand. Earlier this week, I harvested my first 3 little tomatoes. Their skins were just the slightest bit toothsome and as advertised, they were indeed, very sweet. Encouraged, I’m gonna take a pass at growing chard for this fall — from seeds, no less! I’ll be chronicling that closely — if I can get those to grow, my blackthumb may be history for good.


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Michelle: