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Review: Losing Sight by Tati Richardson
ARC provided by the author, I also bought my own copy. This post includes affiliate links that may kick us a small percentage at no cost to you if you use them to shop. So if this post is useful, please use them to support my work -- it's so appreciated! When things are…
We Tried Trader Joe’s Gluten Free Yellow Mini Sheet Cake
with Chocolate Frosting! I've been on alert for Trader Joe's Yellow Mini Sheet Cake with chocolate frosting after seeing u/aswewaltz posted it in NY on Reddit 8 days ago. Every trip, I was disappointed. But today...finally... TJ's in the PNW have been blessed with the new gluten free sheet cake. So let's cut into it!…
We Tried Trader Joe’s Teriyaki Mushroom Mini Bao Buns
I was skeptical when I saw that Trader Joe's newest dumpling was teriyaki-flavored. Teriyaki in a bao? I imagined a gloopy super sweet soy-based sauce overwhelming the veg filling. But now that I've tried Trader Joe's Teriyaki Mushroom Mini Bao Buns? I think it's meant to be more of a shorthand toward a sweet,…

tom douglas

Tom Douglas’ Cookbook Social Celebrates Northwest Authors & Artisans

Join the Festivities at Palace Ballroom on December 10 For all… Read More

TOM DOUGLAS COOKBOOK SOCIAL KICKS OFF THE HOLIDAY SEASON

The Tom Douglas Cookbook Social comes to the Palace Ballroom on… Read More

How to Get a Taste of Feast Portland, Even if You Can’t Go

A post shared by Feast Portland (@feastportland) on Sep 10, 2017… Read More

Hot Stove Society’s Food Lovers’ Weekend: April 28-30

Tickets are still available for Tom Douglas' Hot Stove Society Food… Read More

Seattle Chefs Take on Feast Portland

Portland is a world-class food city, no question. Every time we… Read More

Feast Portland: Tix Available for Friday’s Grand Tasting

Is anyone ever really ready for summer to be over? Labor… Read More

In Photos: The Most Important Meal of the Day at Tom Douglas’ Culinary Camp

At Tom Douglas' Culinary Camp, breakfast is the most important meal… Read More

Tom Douglas’ Culinary Summer Camp – Part 1

What do you eat after Tom Douglas' Culinary Camp, a five-day… Read More

Dahlia Bakery English Muffins

  When I heard Tom Douglas was going to be at… Read More