with Chocolate Frosting!
I've been on alert for Trader Joe's Yellow Mini Sheet Cake with chocolate frosting after seeing u/aswewaltz posted it in NY on Reddit 8 days ago. Every trip, I was disappointed. But today...finally... TJ's in the PNW have been blessed with the new gluten free sheet cake.
So let's cut into it!…
What a week for new and returning items at Trader Joe's! The pickle party is on, we've got new pasta and a don't miss dessert in the freezer section. Let's look at what we spotted in the PNW this week.
East Coasters got Gluten Free pizza dough for a short time a couple of…
I had high hopes for Trader Joe's Veggie Bites. I love veggie fritters, I love tater tots, and what, we can have both in one little tot package? I even finally got an air fryer, so I figured that was gonna give them their best shot at deliciousness.
The ingredient list is pretty clean…
You've Seen the One in the Freezer Section, Now Check This
Trader Joe's has a lot of great convenience foods in its freezer section. But when I saw the Hatch Chile and Corn Quiche in a Tortilla Crust, I thought, hmh, that sounds good. And not to be *that* person, but I bet I could…
The hype around oat milk has been off the charts for the last few years. Since Swedish company Oatly brought its version to market in 2016, shortages have been a regular occurrence. It recently opened a manufacturing facility in New Jersey to help meet demand. Meanwhile, other brands entered the plant-based milk market, including Califia…
A few weeks ago, Trader Joe's promised it'd be rolling out a gluten-free Mochi Cake Mix as part of its new Spring and Summer products. It's in stores now for $3.99 and we tried it.
What Trader Joe's didn't say in the initial announcement was that it would be "Hawaiian inspired," flavored with coconut milk powder. A…
Food media first talked about Coffee Flour as a speciality product in 2015 and it’s just landed at Trader Joe’s, as part of a caffeine-fueled blitz of coffee-flavored products. I like the idea of coffee flour, but I’m just not sure it’s actually necessary if you’re able to cook and bake with wheat flour. In…
Chorizo is one of those love it-or-hate-it foods. My aunt used to make tacos with half chorizo, half ground beef and the red grease would run out the back of the tortilla and down your arm as you shoved the taco in your mouth. It was glorious. Obviously, I'm in the love it camp, but chorizo…
Thanksgiving week. No one wants to talk about salad. And that’s 100 percent fine. Because after all the butter, carbs and sugar, you’ll be wanting something clean. So when you’re back on track, it’ll be time for redemption. In this case, it’s red redemption -- radicchio, pomegranate, beets and honeycrisps with a sprinkling of toasted…
Apple Pie Spice, Pumpkin Spice, Chai Spice. They're not all the same, yet at this time of year, people will slap any old label on a spice blend with a lot of cinnamon in it to make it sound new. We're keeping it honest today -- this is Apple Pie-spiced thanks to a Penzeys sample, but what…
