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We Tried Trader Joe’s Gluten Free Madeleines
What makes madeleines great is that they're so simple. Buttery, eggy little shell-shaped cakes. (They're not cookies). And Trader Joe's makes pretty decent ones. I'll usually go for a bag of the lemon ones they have in the spring. Now they've come out with a gluten-free version. Upfront, we're not a gluten-free household, but I…
We Tried Trader Joe’s Lemon Pesto
When Trader Joe's revealed Lemon Pesto as one of their upcoming summer products, I just assumed it would be in the refrigerated section. But as you can see, it's not. It's shelf stable. If you're a home cook who usually has lemons and parm (or Pecorino Romano) around, this product probably won't be for you.…
We Tried Trader Joe’s S’mores Ice Cream
When I heard Trader Joe's S'mores Ice Cream had a graham cracker ice cream flavored base, I thought, Hmh. What does that mean? I couldn't quite imagine what the actual flavor would be. Turns out, it's on the slightly malty side. Which means, Trader Joe's S'mores Ice Cream tastes A LOT like a Wendy's Frosty…
What’s New at Trader Joe’s This Week?
June 6, 2023 Edition After a couple of big weeks, things were pretty quiet at my local Trader Joe's when it comes to new/returning products. I'm still on the lookout for the ube mochi ice cream, but no luck yet. It's ok, I bought some Tillamook strawberry shortcake frozen custard over the weekend and I…
Dinner Inspo: Trader Joe’s Mafalda Corta Pasta
I love that Trader Joe's keeps rolling out pasta shapes you don't see on the reg in American grocery stores. The World's Largest Fusilli, available around the holidays, remains a favorite. But I'm also really liking Trader Joe's Mafalda Corta with its ruffly little edges. They're almost like itty bitty lasagna sheets. I ended up…
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