Cooking Archives - DailyWaffle

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Trader Joe's Bomba Sauce and Sun-dried Tomatoes Star in this Simple Pasta Dish This Trader Joe's Pantry Pasta is an old standby we've loved for years, made new again with…

26

Mar 2020

Cooking

Cooking is Keeping Me Sane in the Midst of COVID-19

So if it's seemed a little quiet around here, it's because I've been trying to figure out where this blog fits in the new normal. I haven't been to Trader…

30

Aug 2016

Cooking Fruit Main Course Recipes

Red Chile Mango Pork Chops with Peach Salsa

The grill was once my husband's domain. I blame the fact that the button for the starter on our gas grill broke a couple of years ago and I really…

26

Aug 2016

Cooking Pizza Recipes

Friday Night Slice: Peter Piper’s Pizza

I've been a little chile obsessed this week, so there's no better way to wrap up than with a red Anaheim, jalapeño and green pepper pizza. Pick a peck of…

25

Aug 2016

Cooking Recipes Side Dishes

Hatch Chile Time: Cheesy Green Chile Polenta

We're right in the sweet spot of chile season. We're a couple of weeks in on Hatch chile roasting; Anaheims, poblanos, jalapenos and serranos are plentiful at the farmers market,…

19

Aug 2016

Cooking Main Course Recipes

GINGER MISO CHICKEN BURGERS

Summer may be winding down, but grilling season is far from over. I've been obsessed with burgers and really, anything on a bun lately. While nothing beats a classic beef…

13

Aug 2016

Cooking Main Course Recipes

I Love the 80s: American Goulash

It's a little surprising that the wave of nostalgia that’s overtaking books and tv and toys in the last few years hasn’t made it’s way to food. Stranger Things and Strawberry Shortcake dolls…

30

Jul 2016

Baking Book Reviews Cooking

CITY BAKER’S GUIDE TO COUNTRY LIVING | Book Review

City Baker's Guide to Country Living by Louise Miller **ARC provided by the publisher for review** 4 stars! Save your fork, there’s pie! Louise Miller’s City Baker’s Guide satisfies like the best apple pie…

21

Jul 2016

Book Reviews Cooking Recipes Salads Side Dishes

The Easiest Zucchini Salad You Will Ever Make

Simplicity is a hallmark of Japanese home cooking. Sometimes, it's simplicity to the point where you actually have to ask yourself, how does this require a recipe? Often, it doesn't.…

06

Jul 2016

Book Reviews Cooking

PURE FOOD by Kurt Beecher Dammeier |Book Review

Pure Food: A Chef’s Handbook for Eating Clean, with Healthy, Delicious Recipes by Kurt Beecher Dammeier     -- 3 and 1/2 stars **ARC provided by…