Recipes

Dinner Inspo: Trader Joe’s Mafalda Corta Pasta

I love that Trader Joe’s keeps rolling out pasta shapes you don’t see on the reg in American grocery stores. The World’s Largest Fusilli, available around the holidays, remains a favorite. But I’m also really liking Trader Joe’s Mafalda Corta with its ruffly little edges. They’re almost like itty bitty lasagna sheets.

Trader Joe's Mafalda Corta Pasta

I ended up trying it out with zucchini, tomatoes, and capers from this Blue Apron recipe. You can get all the ingredients from Trader Joe’s, but for me, it doesn’t really need the creme fraiche. It does add a little bit of a creamy tang, but at $5 a tub, I’d rather just add some more grated cheese and pasta water and call it good.

Trader Joe's Mafalda Pasta preapred with zucchini tomatoes and capers.

I think the Mafalda would also work with a basic meat ragu or Bolognese sauce. I think that’ll be next on the to-do list. Will I buy Trader Joe’s Mafalda Corta again? For sure.


Check out some other We Tried’s from Trader Joe’s:

Pantry Pasta with Chickpeas, Broccoli and Sun-dried Tomatoes

Cacio e Pepe Gnocchi

Blueberry Dream Bars

Carolina Gold BBQ Potato Chips


Summary
We Tried Trader Joe's Mafalda Corta Pasta
Article Name
We Tried Trader Joe's Mafalda Corta Pasta
Description
Brief review and recipe suggestion for Trader Joe's Mafalda Corta Pasta.
Publisher Name
DailyWaffle
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