Recipes

5 Delicious Ways to Eat Kale

There’s a lot of eyerolling and sighing when someone mentions kale. But the fact is,  we eat a lot of it in the fall and winter. Already, we had a kale salad last night with a tahini yogurt dressing. I made crostini last week with red Russian kale and delicata squash. If you stop worrying about what’s trendy and just eat what’s delicious and nutritious, there’s no problem. Here are 5 delicious ways to eat kale, including the kale malfatti with brown butter and pumpkin from Jenn Louis’ Book of Greens.

5 delicious ways to eat kale

RECIPE: Kale Malfatti with Brown Butter and Pumpkin

RECIPE: Kale, Calabrian Chile and Mozzarella Pizza

5 delicious ways to eat kale

RECIPE: Insalata Tricolore

5 delicious ways to eat kale

Photo Credit: Six Seasons with photos by Laura Dart and AJ Meeker

Kale and Mushroom Lasagne from Six Seasons

5 delicious ways to eat kaleRECIPE: In Season: Kale, Asian Pear and Pomegranate

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